Yogo greek yogurt cakes, pumpkin cinnamon cakes

Cane base (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], modified food starch, soybean oil, dry whey, leavening [baking soda, sodium aluminium phosphate, aluminium sulfate], vital wheat gluten, salt, propylene glycol ester, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, wheat starch, citric acid, silicon dioxide, sodium sulfate), eggs, water, pumpkin, green yogurt (cultured pasteurized grade a non-fat milk, fat free milk solids), cinnamon spread (cinnamon), margarine (palm oil, soy lecithin, natural & artificial flavor, vitamin a palmitate), spices, potassium sorbate and sodium propionate.