Yogurt And Wild Fruits Paste Cake

Wheat flour, filling (22%) [glucose-fructose syrup, water, sugar, starch, wild fruits puree (1.5%), yogurt powder (2.2%), yogurt extract (0.2%), thickeners (cellulose, carboxymethyl cellulose) preservative (potassium sorbate), salt, acidulant (citric acid), artificial color (anthocyanins, caramel, titanium dioxide) and natural flavour], sugar, vegetable oil (sunflower), glaze [glucose syrup, water, sugar, gelificant (pectin), acidulant (citric acid), acidity regulator (octylgallate), preservative (potassium sorbate), natural flavour, pasteurized eggs, water, moisturizer (glycerin), sweetener (sorbitol), glycose-fructose syrup, raising agent (sodium bicarbonate, ammonium bicarbonate), acidulant (citric acid), dextrose, antioxidant (cream of tartar), preservative (sorbic acid), natural lemon flavour, salt, thickener (xanthan gum).