Servela

lodé, conservateur: nitr bilisants: 'diphosphates, glucose, condiment, fumeé al se ene, sta - ascorbique eppe, ooyau de boeuf, meat product with cheese, smoked, cooked, ingredients: 35% pork, 22% lard, water, 14% beef, 10% rind, 10% cheese, nitrited salt for brine (iodized table salt, preservative: sodium nitrite), spices, flavoring, stabilizers: diphosphates, antioxidants: ascorbic acid, glucose, seasoning, smoke, casing, beef casing, gekühlt aufbewahren bei max, 5°c, conserver sous réfrigération à 5°c max, ax, 5°c eiweiss/pro salz/sel/sa ungeaffir,t consommer (in pack zu ju