Rolada z kakaowego ciasta biszkoptowego z 50% kremowym nadzieniem o smaku waniliowym, udekorowana polewą kakaową

sugar, vegetable fats (coconut, oil palm), whole egg*, wheat flour, vegetable oils (rape, oil palm), glucose-fructose syrup, water, humectomer: glycerin, 1% low-fat cocoa powder, wheat starch, rice flour, emulsifier: mono - and diglycerides of fatty acids**, soy lecithins, baking agents: disposphate, sodium acidity regulator: sodium acetates, modified potato starch, table salt, sodium caseinate, acidifier: citric acid, sweet-whey powder, skimmed milk powder, dextrose, natural flavor, stabilizer: calcium sulfate, thickener: sodium alginate, lactose, *of eggs from soil, **vegetable-based, may contain traces of nuts (nuts) , protect from heat and store dry, unffed