Soupe poissons

water, various fish and threads according to arrivals 35%, langoustines (heads and legs) 5%, vegetables (onions, carrots, leeks), tomato concentrate, modified corn starch, guérande salt, white wine, spices and aromatics (garlic powder, fennel, white pepper, thyme, oregano, basil, rosemary, curry, sweet pepper, cloves, turmeric, nutmeg, saffron, salt), sunflower oil,