sauce andalouse

Brand: Kania
Ingredients
tomato paste, or 5,3% of egg yolk,quot,, gut fauctosestroop, vinegar, and 3,57% mustard (water, glucose-fructosbun 1osesuasterdzaden, specenij), sugar (eau, vinaigre, grainas ing ce, the the moutarde earth, épice), lemon juice, salt, specenijen, sucre, jus de citron, sel, épices amidon, modified starch (maize), flavour, modifiě (corn), arôme enaississants: thickeners: guar gum, gomme guar, gomme antiane, paris xanthan gum, spices, gelling agent: ăromatiques, čolorants: carame hair, caramel, carotenes, garlic powder, caroténoides, marina and the põudre, ssu*, the uitioopeieren, to heat pools elevees en plein air is a consener à à à, and humidity, protect, the, abn de la chaleur et de lnumidte after opening the gekedd store, and after opening à consenier au frais et within 1 month, consume a consommer sous 1 mois, average nutritional values/ valeurs nutritionnelles möyennes d per 100 g: energy,quot,, ,quot, energy buildings 2319 kj/

Product Media

Front View

sauce andalouse front packaging

Ingredients Label

sauce andalouse ingredients label

Nutrition Facts

sauce andalouse nutrition facts table
UPC / Barcode
20382018
Brand
Kania
Categories
Condiments, Frozen foods, Sauces, Sauces andalouses, Groceries, Mayonnaises
Quantity
350 ml / 340 g
Calories
558 kcal
Total Fat
58 g
Saturated Fat
4.80 g
Total Sugars
5.90 g
Sodium
0.39 g
Protein
1.70 g
Nutri-Score Grade
d
Data Mask
57343
Last Updated
2026-03-01

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