Tomato Sauce with Ricotta

57% tomatoes chopped, 19%, tomato paste concentrated, double -, ? % ricotta (whey protein cheese) ( whey , salt, ? rennet, preservative: lysozyme from egg ), pecorino romano, d,o,p, ( ?milk cheese ), onion, salt, sugar, cashew kernels , 1% basil, natural flavors, acidity regulator: lactic acid