Tartinade de cepes

Ingredients
specialty spread based on porcini mushrooms / specialtlv: fartes heat the jar in the microwave or in a water bath, then or white with a thin layer of porcini confit, you can pan potatoes, green beans, an omelette or with during the aperitif you will surprise your guests by presenting them with this incredients: grilled auberaines, cream (including milk and stabilizer', {00, e330), sunflower oil, salt, ïlvre, flavour in redients: grilled egoplant, cream (in milk and stabilizer: carrageenanl

Product Media

Front View

Tartinade de cepes front packaging

Ingredients Label

Tartinade de cepes ingredients label

Nutrition Facts

Tartinade de cepes nutrition facts table
UPC / Barcode
20534646
Brand
Jean D’audignac
Calories
121 kcal
Total Fat
11 g
Saturated Fat
4.60 g
Total Sugars
1.80 g
Sodium
0 g
Protein
1.70 g
Data Mask
40543
Last Updated
2026-03-01

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