Sauce miel moutarde

50% rapeseed oil, water, dextrose, alcohol vinegar, 6% mustard (water, alcohol vinegar, mustard seeds, spice), 4.5% egg yolk, 4.5% honey, sugar, salt, skimmed milk powder, 0.75% mustard seeds, modified starch (but), dyes: carotenoids, regular caramel, acidifiers: citric acid, lactic acid, natural mustard aroma, aroma, thickener: xanthan gum, out of hens raised outdoors, to keep away from heat and humidity ,