Pains au Chocolat

8 Pain au chocolat - pastries with a chocolate filling Ingndiemts Wheat Flour, Vegetable Oils and Fats Patn, Rapeseed, ,Coconut), 12% Chocolate (Sugar, Cocoa ho iss Cocoa Butter", Emulsifier: Sunflower Lecithins: etual Vanilla Flavouring), Water, Sugar, Yeast, Salt, hat Gluten, Dried Skimmed Milk, Ālcohol, aourings (contain Milk), Emulsifiers: Mono - and Dglycerides of Fatty Acids, Mono - and Diacetyl Tartaric kid Esters of Mono - and Diglycerides of Fatty Acids; Thickeners: Cellulose Gum, Xanthan Gum; Rye Flour, Colour: Carotenes; Antioxidant: Ascorbic Acid; Egg. *Rainforest Alliance Certified"M, Find out more at ra.org.S Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Nuts^. He G 4 b