Toffee Pavlova

Sugar, 27% Toffee Sauce (Sugar, Glucose-Fructose Syrup, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Palm Oil, Water, Caramelised Sugar, Gelling Agent: Pectins; Emulsifier: Mono - and Diglycerides of Fatty Acids; Flavouring, Salt), 18% Cream (Milk), Egg White, 4% White Chocolate Curls (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier: Sunflower Lecithins), Palm Oil, Water, Wheat Starch, Waxy Maize Starch, Thickeners: Sodium Alginate, Konjac Gum, Xanthan Gum, Calcium Alginate; Acidity Regulators: Citric Acid, Calcium Sulphate; Glucose Syrup, Coconut Oil, Flavouring, Dried Skimmed Milk, Dried Whole Milk, Emulsifier: Lactic Acid Esters of Mono - and Diglycerides of Fatty Acids; Milk Protein, Salt.