milk choc flavor cake topping

sugar, palm oil, whey powder (from milk), fat reduced cocoa powder (7.0%), emulsifier (soya lecithins), stabiliser (sorbitan tristearate), flavouring. allergy advice! for allergens, see ingredients in bold. suitable for vegetarians. no artificial colours r flavours. uide, we hend this provides: utrition 6 servings per per 50g 100g serving alues 2345kj