Quart de Jambon Sec supérieur
Brand: Saint Alby
Ingredients
Jambon de porc, sel, dextrose, conservateur : nitrate de potassium.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
2205680008423
Brand
Saint Alby
Categories
Viandes et dérivés, Viandes, Charcuteries, Jambons, Jambons crus, Jambons secs, Raw-cured-ham, Quarts de jambons secs
Quantity
0,926 kg
Calories
0 kcal
Total Fat
23 g
Saturated Fat
8.70 g
Total Sugars
0.50 g
Sodium
2.24 g
Protein
27 g
Nutri-Score Grade
e
Data Mask
57327
Last Updated
2026-03-01
