Gâteaux aux oeufs nappés. Goût cacao .

sugar, wheat flour, margarine (vegetable oils (rapeseed) and vegetable fats (palm, coconut), water, emulsifier (mono - and diglycerides of fatty acids (palm)) acidifying (citric acid)), cocoa flavored (11,1%), (sugar, vegetable fats (coconut, palm, shea), lean cocoa powder, stabilizer (sorbitan tristearate), emulsifier (lecithin (soy)), natural vanilla flavor), eggs (soil) (9,8%), wheat starch, stabilizer (sorbitol), soy flour, humectant (glycerol), guar gum), corn starch, salt, emulsifier (lecithins (soy)), preservative (calcium propionate), dehydrated orange pulp, vanillin flavor, natural lemon flavor,