Fromage Fondu Au Cheddar (250g 10 Tranches)
Brand: Valblanc
Ingredients
cheese 48% (milk (pasteurized), rennet (microbial, animal), salt, lactic crops (including 50% cheddar), skimmed milk (pasteurized), butter, skimmed milk powder, emulsifant salts (polyphosphates, sodium phosphates), salt, acidifier (citric acid), dye (paprika extract)
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
27016237
Brand
Valblanc
Categories
Dairies, Fermented foods, Fermented milk products, Cheeses, Melted cheese
Quantity
250 g
Calories
278 kcal
Total Fat
22 g
Saturated Fat
15 g
Total Sugars
5.40 g
Sodium
1.44 g
Protein
15 g
Nutri-Score Grade
e
Data Mask
57343
Last Updated
2026-03-01
