Sauce quatre fromages

water, cheese 14.5% (grana padano (milk, salt, rennet (animal), preservative (lysosyma (egg)), emmental (milk, salt, ferments, rennet (microbial), potato starch), mascarpone (cream, milk), gorgonzola (milk, ferments, penicillium roqueforti, sea salt, rennet (animal),cream milk (cream), stabilizer (carrageenans), modified corn starch, sunflower oil, salt, pepper, yeast extract, cast iron salts (polyphosphates), stabilizer: (xanthan gum),