Jaffa Cake

sugar, glucose-fructose syrup, wheat flour, cocoa mass, peach juice from peach juice concentrate (8%), liquid whole egg (6%), palm fat, cocoa butter, stabilizer (sorbitol syrup), passion fruit juice from passion fruit juice concentrate (1,5%), wheat starch, gelling agent (pectin), acidifier (citric acid), emulsifiers (mono-and diglycerides of fatty acids, lecithins (soy)), tapioca starch, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), flavourings, acidity regulator (mono-sodium citrate), salt,