Cod katsu fishcakes

Ingredients
Cod (Fish) (38%), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Potatoes, Rapeseed Oil, Potato Flakes, Wheat Starch (contains Gluten), Durum Wheat Semolina (contains Gluten), Onions, Coconut Milk (Coconut Extract, Water), Single Cream (Milk), Salt, Wheat Gluten, Whipping Cream (Milk), Garlic Purée, Ginger Purée, Sugar, Coriander, Lemon Juice, Fish Gelatine, Ground Spices (Turmeric, Coriander, Cumin, Black Pepper, White Pepper), Red Chillies, Modified Tapioca Starch, Inactive Yeast (contains Barley, Wheat, Gluten), Yeast Extract, Rice Vinegar, Yeast, Lime Juice, Soybeans, Coriander Seeds, Apple Purée, Dried Onions, Fenugreek Seeds, Dried Garlic, Vinegar, Cumin Seeds, Colour: Paprika Extract, Cardamom, Star Anise, Black Pepper Extract, Cloves, Fennel Seeds, Dill Seeds, Ginger, Sunflower Oil, Celery Seeds

Product Media

Front View
Cod katsu fishcakes front packaging
Ingredients Label
Cod katsu fishcakes ingredients label
Nutrition Facts
Cod katsu fishcakes nutrition facts table
UPC / Barcode
29078912
Brand
Marks & Spencer
Categories
Fish fritters
Serving Size
1 Fishcake (145 g)
Calories
165 kcal
Total Fat
7.31 g
Saturated Fat
1.59 g
Total Sugars
2.48 g
Sodium
0.38 g
Protein
9.10 g
Nutri-Score Grade
c
Data Mask
65279
Last Updated
2026-03-01

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