Chip cookies double chocolate

Belgian Milk Chocolate (33%) (Sugar. Dried Whole Milk Cocoa Butter Cocoa Mass. Emulsifier. Soya Lecithin Vanilla Flavouring). Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Belgian Dark Chocolate (17%) (Sugar Cocoa Mass Cocoa Butter· Emulsifier. Soya Lecithin Vanilla Flavouring). Butter (Milk) (14%) Sugar Salt Raising Agent: Sodium Bicarbonate. Belgian Milk Chocolate contains Cocoa Solids 32% minimum and milk Solids 21% minimum. Belgian Dark Chocolate contains Cocoa Solids 39% minimum. For allergens see ingredients in bold. Not suitable for Nut and Peanut allergy sufferers.