10 fish fingers
Brand: Marks & Spencer
Ingredients
3 fish Haddock (Fish) (64%) - Wheatflour fingers contains Gluten (with Wheatflour, (90g) Calcium Carbonate, Iron, Niacin, 683 163 Thiamin) Rapeseed Oil Salt - Potato Starch Wheat Starch (contains Gluten) Yeast Colour. Paprika Extract, Curcumin - Turmeric - Raising Agent: E503. 5.9g 0.5g 15.0g For allergens see ingredients in bold. 1.5g 0.9g 12.0g 0.52g 70g lt 6g st Before day of ng. * Deliciously healthy food It is recommended to eat at least two portions of fish a week, one of which should be oily. Long eat chain omega 3 fats well contribute to the normal function of the heart. A serving provides 0.2g, 80% of the recommended daily intake of 250 mg of EPA and DHA. 100% of M&S Fish and Shellfish is responsibly sourced. Find out more about sourcing at
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Nutrition Facts

UPC / Barcode
29125531
Brand
Marks & Spencer
Categories
Seafood, Fishes and their products, Fish preparations, Breaded products, Breaded fish, Fish fingers
Quantity
10 fish fingers, 300g
Calories
181 kcal
Total Fat
6.50 g
Saturated Fat
0.60 g
Total Sugars
1.70 g
Sodium
0.23 g
Protein
13.30 g
Nutri-Score Grade
a
Data Mask
57343
Last Updated
2026-03-01