Toffee Nut Crunch

Ingredients
Oat Flakes (53%), Vegetable Oil (Sunflower/Rapeseed), Sugar, Almond Halves (6%), Rice Crisp (Rice Flour, Wheatflour (contains Gluten), Sugar, Malted Barley (contains Gluten), Salt), Glucose Syrup, Cornflakes (Maize Flour, Salt), Sliced Brazil Nuts (3%), Chopped Roasted Hazelnuts (3%), Chopped Pecan Nuts (2%), Oat Flour, Flavourings, Honey, Salt, Caramelised Sugar, Antioxidant: Tocopherol-Rich Extract

Product Media

Front View
Toffee Nut Crunch front packaging
Ingredients Label
Toffee Nut Crunch ingredients label
Nutrition Facts
Toffee Nut Crunch nutrition facts table
UPC / Barcode
29310647
Brand
Marks & Spencer
Categories
Breakfasts
Quantity
500g
Serving Size
1 serving (45 g)
Calories
478 kcal
Total Fat
21.20 g
Saturated Fat
2.30 g
Total Sugars
13.50 g
Sodium
0.10 g
Protein
11.20 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01

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