Beetroot & Dukkah Chicken Salad

Beetroot, Houmous and Yogurt Dressing (16%). nut Cooked Chicken Breast (16%) Spinach Cooked Bulgur Wheat (10%). • • • • allergy (Bulgur Wheat Water) Vinegar Infused Vegetables (Red Cabbage Beetroot. Red Onions Cider Vinegar Sugar Sumac Coriander Seeds Salt). Butternut Squash Cooked Couscous (7%) (Water Wheatflour) Tomatoes Carrots. Cucumber Dried Apricots (contains Sulphites) Water Ground Spices (Cumin Coriander Smoked Paprika Turmeric Black Pepper Cinnamon). Coriander Seeds Paprika Flakes Vegetable Oil (Sunflower/Rapeseed) Coriander. Mint. Fennel Seeds Cumin Seeds Salt Kalonji Seeds Dried Oregano Cornflour. Toasted Sesame Oil Garlic Purée. Pickled Beetroot (Pickled Og Beetroot Water Sugar Vinegar) Greek Style Yogurt (Milk) Chickpeas Tahini (Sesame ck Seed Paste) Vegetable Oil (Sunflower/Rapeseed) Salt Concentrated Lemon Juice. Lemon Juice Roasted Garlic Purée Extra Virgin Olive Oil Garlic Chicory Fibre - Citrus Fibre - Oat Fibre Ground Cumin