Haricots Rouges façon Chili 4/4

Brand: Bonduelle
Ingredients
CAN 1/2: Water, soaked dried kidney beans 38.4%, sweet corn 8.6%, red peppers 4.3%, diced onions 2.7%, tomato paste, salt, MUSTARD (water, MUSTARD seeds, spirit vinegar, salt) 0.5%, cumin 0,3%, onion powder 0,1%, tomato powder, paprika 0,1%, garlic powder, smoked paprika 0,09%, chili peppers 0,04%. May contain GLUTEN CAN 4/4 Water, soaked dried kidney beans 37,3%, sweet corn 8.4%, red peppers 4,2%, diced onions 2.6%, tomato paste, salt, MUSTARD (water, MUSTARD seeds, spirit vinegar, salt) 0.5%, cumin 0,3%, onion powder 0,1%, tomato powder, paprika 0,1%, garlic powder, smoked paprika 0,09%, chili peppers 0,04%. May contain GLUTEN

Product Media

Front View

Haricots Rouges façon Chili 4/4 front packaging

Ingredients Label

Haricots Rouges façon Chili 4/4 ingredients label

Nutrition Facts

Haricots Rouges façon Chili 4/4 nutrition facts table
UPC / Barcode
3083681054873
Brand
Bonduelle
Categories
Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Seeds, Legume seeds, Pulses, Common beans, Red beans, Prepared-vegetables, Vegetables - Prepared/Processed (Shelf Stable)
Quantity
800 g
Serving Size
200 g
Calories
69 kcal
Total Fat
0.60 g
Saturated Fat
0.10 g
Total Sugars
2 g
Sodium
0.40 g
Protein
4.40 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01

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