Cheverny - Assortiment de Chocolats au Lait, Noirs et Blancs

sugar, cocoa paste, cocoa butter, vegetable fats (palm, palm kernel), whole milk powder, paste of hazelnuts, lean cocoa powder, paste, nougat with pecan nuts ( pecan nuts , glucose syrup, honey, sugar, aroma, albumin d' egg , milk caramel costs lsigny and the flower of salt of guérande [glucose syrup, fresh milk from isigny (0,4 %), sugar, water, butter, skim milk powder, dextrose, maltodextrin, flower of salt of guérande (0,01 %), emulsifiers : lecithin sunflower, mono and diglycerides of fatty acids, flavourings, colours plain caramel, antioxidant: alpha tocopherol, almond paste, lactose, skim milk powder, morello cherry, kirsch and alcohol (cherries, kirsch, water, alcohol, milk fat anhydrous, brandy williams pear, whey powder, cocoa bean chips roasted, pieces of pecans and caramelized ( pecans , sugar), brandy cherry, glucose syrup, emulsifier sunflower lecithin, brewers crepe lace (wheat flour , sugar, vegetable oil (sunflower), skim milk powder, malt of barley , salt, preparing coffee (coffee, cocoa butter, emulsifier : sunflower lecithin), crisp cereal (rice flour, wheat flour , sugar, extract of malted barley , salt), inclusions to the raspberry (glucose syrup, raspberry), flavourings, vegetable oil (sunflower), enzyme : invertase, stabiliser : gum arabic, acidifier citric acid,