Sauce Pasta Aubergine et Parmesan AOP
Brand: Marius Bernard
Ingredients
Coulis de tomates de Provence 43,8 %, eau, aubergines grillées 23 %, oignons, huile d'olive vierge extra, Parmigiano Reggiano AOP (lait) 2,9 %, crème de Bresse AOP (lait), ail, sucre, sel, basilic de Provence, poivre.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3183811010165
Brand
Marius Bernard
Categories
Condiments, Sauces
Quantity
190 g
Calories
87 kcal
Total Fat
5.34 g
Saturated Fat
1.84 g
Total Sugars
5.04 g
Sodium
0.38 g
Protein
2.15 g
Nutri-Score Grade
c
Data Mask
57215
Last Updated
2026-03-01
