Sauce aïoli à l'huile de colza

water - rapeseed oil 34.8% - alcohol vinegar - glucose-fructose syrup - processed corn starch - egg yolk - salt - mustard (water - mustard seeds - alcohol vinegar - acidifier: citric acid - spices) - dehydrated garlic 0.7% - dehydrated onion - natural garlic flavor - thickeners: guar gum, xanthan gum - preservative: potassium sorbate - spice extract - dehydrated parsley,