St Jacques fondue leeks Basmati rice
Brand: Marie
Ingredients
cooked rice 35.5% (water, basmati rice, rapeseed oil, salt), scallop 21.4% (A *: Zygochlamys patagonica from Argentina - B *: Russian Chlamys albidus - C *: Argopecten purpuratus from Peru - D *: Chlamys opercularis Scotland / Ireland), fresh cream 12%, water, leeks 8.7%, vermouth, wheat flour, shallots 1.8%, butter 0.7%, rapeseed oil, white wine 0.4%, salt, garlic, concentrated lemon juice, pepper.
* To know the origin and the species, refer to the lot number
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3248832967611
Brand
Marie
Categories
Meals, Meals with fish, Rice dishes, Fresh meals, Meals with shellfish, Microwave meals, Dishes with scallops, Leeks fondue, Plats préparés à réchauffer au bain-marie, Plats à base de mollusques
Quantity
280 g
Serving Size
280g
Calories
144 kcal
Total Fat
6.20 g
Saturated Fat
3 g
Total Sugars
1.20 g
Sodium
0.24 g
Protein
5.80 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01
