Fondant chocolat sans gluten doypack de 500g

Ingredients
whole egg (reconstituted from egg powder), rapeseed oil, sugar (france), chocolate powder 14.8% (sugar, cocoa paste), rice flour, chocolate powder 7.8% (sugar, cocoa powder), potato starch, stabilizers: glycerol and xanthan gum, lifting powders: diphosphates and sodium carbonates, preservative: potassium sorbate, salt , possible traces of soya,

Product Media

Front View
Fondant chocolat sans gluten doypack de 500g front packaging
Ingredients Label
Fondant chocolat sans gluten doypack de 500g ingredients label
Nutrition Facts
Fondant chocolat sans gluten doypack de 500g nutrition facts table
UPC / Barcode
3256226204389
Brand
U, U Sans Gluten
Categories
Snacks, Snacks sucrés, Specific products, Biscuits et gâteaux, Products for specific diets, Gâteaux, Aides culinaires, Produits sans gluten, Aides à la pâtisserie, Baking Mixes, Gâteaux au chocolat, Préparations pour desserts, Préparations pour gâteaux
Quantity
500 g
Serving Size
62,5 g
Calories
398 kcal
Total Fat
21 g
Saturated Fat
4.20 g
Total Sugars
31 g
Sodium
0.18 g
Protein
4.90 g
Data Mask
65503
Last Updated
2026-03-01

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