Jambon cuit fumé au foin

Brand: Pierrat
Ingredients
Jambon de porc origine France, infusion de fain 8,5% (eau, foin), sel, arômes (dont CELERI), sirop de glucose, dextrose, LACTOSE, antioxydant: érythorbate de sodium, conservateur: E250. Enrobage: foin. A consommer en l'état.

Product Media

Front View
Jambon cuit fumé au foin front packaging
Ingredients Label
Jambon cuit fumé au foin ingredients label
Nutrition Facts
Jambon cuit fumé au foin nutrition facts table
UPC / Barcode
3327750000119
Brand
Pierrat
Categories
Meats and their products, Meats, Prepared meats, Hams, White-hams
Quantity
265g
Serving Size
65g
Calories
125 kcal
Total Fat
3.90 g
Saturated Fat
1.41 g
Total Sugars
1.09 g
Sodium
1.52 g
Protein
21.10 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01

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