Le Ciabatta Bacon Fumé & Emmental sauce Mayonnaise

special ciabatta bread 50%: wheat flour grown in france, water, durum wheat semolina, extra virgin olive oil 2%, yeast, sugar, salt, wheat gluten, toasted malted barley flour, deactivated yeast, filling: cooked bacon smoked choice 15%: pork meat from eu 14%, salt, dextrose, natural flavor, antioxidant: sodium erythorbate, preservative: sodium nitrite, mustard mayonnaise 14%: rapeseed oil, dijon mustard 4.5% (water, mustard seeds, alcohol vinegar, salt, antioxidant: potassium disulphite, acidifier: e330), water, egg yolk, vinegar, salt, sugar, thickeners: guar gum and xanthan gum, processed potato starch, french emmental 8.5% : pasteurized milk from france, lactic ferments, salt , tomato , salad (% expressed on the finished product),