Fondue aux 4 fromages

Ingredients
_Emmental_ de Savoie IGP (30 %), Fromages Cœur de Savoie (30 %), Abondance AOP (30 %), Beaufort AOP (10 %).

Product Media

Front View

Fondue aux 4 fromages front packaging

Ingredients Label

Fondue aux 4 fromages ingredients label

Nutrition Facts

Fondue aux 4 fromages nutrition facts table
UPC / Barcode
3414170011082
Brand
Fruitières Chabert
Categories
Grated cheeses for fondue
Quantity
400 g
Calories
405 kcal
Total Fat
33 g
Saturated Fat
21 g
Total Sugars
0.50 g
Sodium
0.32 g
Protein
27 g
Nutri-Score Grade
d
Data Mask
57343
Last Updated
2026-03-01

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