Salami

pork (origin: eu), salt, glucose syrup, dextrose, spices, aromatic plants, antioxidant: sodium erythorbate, colour: carmine, preservatives: sodium nitrite, potassium nitrate, ferments, smoke flavour, smoke, meat #120g used for the preparation of 100 g of finished product, #traces of milk, mustard, celery, possible presence of mustard, celery, nuts and milk,