4 stagioni

wheat flour, tomato puree 16.7%, water, mushrooms of paris 7.5%, mozzarella 7%, emmental 7%, artichokes 5%, broccoli 5%, roasted red peppers 2.5%, roasted yellow peppers 2.5%, black olives 2% (black olive 1.9%, salt), onions 1.7%, rapeseed oil, salt, dextrose, yeast, starch, wheat starch, aromatic plants, spices, garlic,