Croissant sin gluten

corn starch, water, margarine [vegetable fats (palm, coconut), water, vegetable oils (sunflower, soybean), salt, sugar, dextrose, emulsifier (monoglycerides and diglycerides of fatty acids), acidulant (citric acid), preservative (potassium sorbate), antioxidant (ascorbic acid), flavourings, dye (carotenes)], pasteurized liquid egg, sugar, thickener (xanthan gum), emulsifier (monoacetyl and tartaric diacetyl esters of monoglycerides and diglycerides of fatty acids), yeast, salt, preservative (sodium propionate), gasifiers (disodium diphosphate, sodium bicarbonate), antioxidant (ascorbic acid),