BAGUETTE Jambon Emmental

country bread 50% (wheat flour, water, yeast, salt, wheat gluten, wheat remoulding, rye flour, flour processing agent: ascorbic acid), cooked ham choice 18% [pork ham (eu origin), water, salt, dextrose, glucose syrup, flavourings, stabilizers: diphosphates and triphosphates, antioxidant: sodium erythorbate, preservative: sodium nitrite], soft mayonnaise in mustard fat [rapeseed oil, water, dijon mustard 1% (water, mustard seeds, alcohol vinegar, salt), egg yolk, corn starch, alcohol vinegar, sugar, salt), raw vegetables 11% (tomato 7%, salad 4%), emmental 9%, may contain traces of fish, crustaceans, sesame, celery, soy and nuts,