Camembert fermier
Ingredients
LAIT* de vache pasteurisé (origine: France), sel, ferments, chlorure de calcium, présure. *Issu de l'agriculture biologique.
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
3565430000947
Brand
Ferme de la Tremblaye, Les Fermiers De La Boissière École 🏫
Categories
Dairies, Fermented foods, Fermented milk products, Cheeses, Soft cheeses, Cow cheeses, Soft cheeses with bloomy rind, Camemberts, French cheeses
Quantity
250 g
Serving Size
200g
Calories
319 kcal
Total Fat
27 g
Saturated Fat
19 g
Total Sugars
0.50 g
Sodium
0.48 g
Protein
18 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01