Chocolat noir orange confite

cocoa paste* from peru and haiti 50.6%, cane sugar*, candied orange peels° 8% (sugar°, glucose-fructose syrup°, orange peel°), cocoa butter*, emulsifier: soy lecithin°, orange essential oil°, cocoa: 59% minimum in chocolate, °from organic farming (100%) *from fair trade (91.5% of the total weight with 86% spp) may contain traces of nuts, milk and gluten,