Ristorante vegan pepperoni-salame

Brand: Dr. Oetker
Ingredients
Wheat flour, Tomato puree, Water boiled, Starch potato, Coconut oil, Seasalt without iodine, Carotenes E160a, Ascorbic acid E300, Water boiled, Rapeseed oil, Pea Protein, Sugar, Glucose, Vinegar, Lemon juice, Tofu (without calcium sulfate), Starch barley, Flaxseed, Beet juice, Vegetable Extracts, Paprika powder, Pepper black pepper, Carrageenan E407, Konjac E425, Methyl cellulose E461, Natural flavors, Water boiled, Tomato juice, Rapeseed oil, Baking yeast, Sugar, Oil olive oil, Cumin seed, Basil fresh, Paprika powder, Pepper black pepper, Parsley

Product Media

Front View

Ristorante vegan pepperoni-salame front packaging

Ingredients Label

Ristorante vegan pepperoni-salame ingredients label

Nutrition Facts

Ristorante vegan pepperoni-salame nutrition facts table
UPC / Barcode
4001724045854
Brand
Dr. Oetker
Categories
Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen pizzas, Pepperoni pizzas
Quantity
295g
Serving Size
0.5 serving (147.5 g)
Calories
255 kcal
Total Fat
11.50 g
Saturated Fat
4 g
Total Sugars
3.25 g
Sodium
0.46 g
Protein
4.88 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01

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