Bio Peperoni Salami

Brand: Wiltmann
Ingredients
Schweinefleisch1, Rindfleisch1, Meersalz, Traubenzucker1, Gewürze¹, Peperoni, Antioxidationsmittel: Natriumascor - bat; Konservierungsstoff: Natriumnitrit; Reifekulturen, Buchenholzrauch. 100 g Salami, hergestellt aus 120 g Schweinefleisch und 13 g Rindfleisch.

Product Media

Front View
Bio Peperoni Salami front packaging
Ingredients Label
Bio Peperoni Salami ingredients label
Nutrition Facts
Bio Peperoni Salami nutrition facts table
UPC / Barcode
4001956215643
Brand
Wiltmann
Categories
Meats and their products, Prepared meats, Cured sausages, Salami, Sausages
Quantity
80 g
Serving Size
4,0 g
Calories
365 kcal
Total Fat
30 g
Saturated Fat
12 g
Total Sugars
1 g
Sodium
1.60 g
Protein
22.20 g
Nutri-Score Grade
e
Data Mask
65535
Last Updated
2026-03-01