Eier-Salat

Ingredients
46% gekochte _Hühnereier_, Rapsöl, Weiße Bete, 7% Spargel, Trinkwasser, Zucker, 2% Champignons, _Hühnereigelb_, Speisesalz, Maisstärke, Branntweinessig, Glukosesirup, _Senfsaaten_, Verdickungsmittel Xanthan, Cuarkernmehl und Johannisbrotkernmehl, Säureregulator Natriumacetate, Gewürze, _Sellerie_.

Product Media

Front View

Eier-Salat front packaging

Ingredients Label

Eier-Salat ingredients label

Nutrition Facts

Eier-Salat nutrition facts table
UPC / Barcode
4008900245909
Brand
Schloss Küche
Categories
Eier-salat, Salate
Quantity
250 g
Calories
240 kcal
Total Fat
20 g
Saturated Fat
3.80 g
Total Sugars
5.40 g
Sodium
0.62 g
Protein
6.80 g
Nutri-Score Grade
d
Data Mask
57343
Last Updated
2026-03-01

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