Ravioli Steinpilze & Ricotta

Ingredients
RICOTTA (Milch, Salz, Lab) 64% Steinpilze 19%, Kartoffelflocken 10%, Grana Padano 3%, Knoblauch 0,4% WEIZENGRIEB 74%, Trinkwasser 26%.

Product Media

Front View

Ravioli Steinpilze & Ricotta front packaging

Ingredients Label

Ravioli Steinpilze & Ricotta ingredients label

Nutrition Facts

Ravioli Steinpilze & Ricotta nutrition facts table
UPC / Barcode
4017189002233
Brand
Pasta Fresca Düsseldorf
Categories
Meals, Pasta dishes, Stuffed pastas, Ravioli, Instant pasta, Fresh-pasta
Quantity
250 g
Calories
234 kcal
Total Fat
6.50 g
Saturated Fat
3.20 g
Total Sugars
0.40 g
Sodium
0.36 g
Protein
12.20 g
Nutri-Score Grade
b
Data Mask
57343
Last Updated
2026-03-01

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