Mulino Bertotti fresh rectangular phyllo dough

Ingredients
Preservative: potassium sorbate water Flour treatment agent: natural L-cysteine salt Acidity correctors: potassium citrates, sodium acetates Emulsifier: soy lecithin wheat flour Cornstarch

Product Media

Front View

Mulino Bertotti fresh rectangular phyllo dough front packaging

Ingredients Label

Mulino Bertotti fresh rectangular phyllo dough ingredients label

Nutrition Facts

Mulino Bertotti fresh rectangular phyllo dough nutrition facts table
UPC / Barcode
4019300162543
Brand
Mulino Bertoli
Categories
Pâte filo fraîche préparée
Quantity
300 g
Serving Size
100 g
Calories
278 kcal
Total Fat
0.90 g
Saturated Fat
0.40 g
Total Sugars
4 g
Sodium
0.00 g
Protein
8.10 g
Nutri-Score Grade
b
Data Mask
65535
Last Updated
2026-03-01

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