Hochzeitssuppe

water, 6.2% cooked pasta (durum wheat semolina (gluten), water, egg white), 5.1% meatballs (pork partly finely chopped, water, starch, salt, onions, spices, 29% carrots, 2.2% kohlrabi, 2.2% egg custard (59% whole egg, water, skimmed milk powder, modified potato starch, thickener: carrageenan, salt, spice extracts, 1.9% asparagus, 1.2% peas, chicken fat, 0.9% leek, salt, salt substitute (potassium chloride), sugar, flavouring (contains egg and celery), parsley, onion powder, dextrose, coloring carrot extract, thickener: guar gum,