Irish Pork Sausage

80% Irish Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Seasoning (Salt, Rusk [Wheat Flour (Wheat Flour, Calicum Carbonate, Iron, Niacin, Thiamin), Salt], Dextrose, Stabilisers: Diphosphates, Polyphosphates; Yeast Extract, Natural Flavouring, Spice Extracts, Ground White Pepper, Preservative: Sodium Metabisulphite; Antioxidant: Sodium Ascorbate). Filled into Beef Collagen Casing. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. T