Ranch sauce
Brand: batts
Ingredients
Water, 29% Rapeseed Oil, 12% Buttermilk, White Wine Vinegar, 4% Pasteurised Free Range Egg, Modified Maize Starch, Sugar, 2% Garlic Purée, Salt, Natural Flavourings (contain Milk, Mustard), Concentrated Lemon Juice, Spices, Acidity Regulator: Lactic Acid; 0.1% Dried Chives, 0.1% Garlic Powder, Hydrolyzed Vegetable Protein, Whey Protein (Milk), Stabiliser: Guar Gum; Preservative: Potassium Sorbate; Antioxidant: Calcium Disodium EDTA. Allergy Advice: For allergens, see ingredients in bold. Nutrition Information: Typical values per 100g: Energy 1237kJ/
Product Media
Front View
Ingredients Label
Nutrition Facts
UPC / Barcode
4056489561293
Brand
batts
Categories
Condiments, Sauces, Dips, Salad-dressings
Quantity
25 g
Serving Size
15g
Calories
308 kcal
Total Fat
28.80 g
Saturated Fat
2.40 g
Total Sugars
0.30 g
Sodium
0.11 g
Protein
0.10 g
Nutri-Score Grade
c
Data Mask
65535
Last Updated
2026-03-01
