Chinese Style Curry Cooking Sauce

Brand: Taste Of
Ingredients
Water, 12% Onions, 6% Peas, Modified Maize Starch, Creamed Coconut, Sugar, Rapeseed Oil, Ground Fenugreek, Ground Turmeric, Salt, Ground Cumin, Acidity Regulator: Lactic Acid; Curry Powder (Ground Coriander, Salt, Ground Cumin, Ground Turmeric, Sugar, Glucose Syrup, Yeast Extract Powder (Yeast Extract, Salt, Sunflower Oil, Acidity Regulator: Citric Acid], Coconut Milk Powder [Coconut Extract, Maltodextrin], Garlic Powder, Onion Powder, Soy Sauce Powder [Maltodextrin, Soya Beans, Wheat], Chilli Powder, Ground Black Pepper, Ground Fenugreek, Ground Cassia, Ground Cloves, Ground Cardamom), Ground Coriander, Onion Powder, Ground Star Anise, Chili Powder, Dried Garlic, Ground Black Pepper, Ground Cardamom, Ground Clove, Ground Cassia.

Product Media

Front View

Chinese Style Curry Cooking Sauce front packaging

Ingredients Label

Chinese Style Curry Cooking Sauce ingredients label

Nutrition Facts

Chinese Style Curry Cooking Sauce nutrition facts table
UPC / Barcode
4056489852605
Brand
Taste Of
Quantity
2 x 15 ml
Serving Size
0.8 portion (100 g)
Calories
51 kcal
Total Fat
3.30 g
Saturated Fat
1.30 g
Total Sugars
1.30 g
Sodium
0.26 g
Protein
1 g
Data Mask
65503
Last Updated
2026-03-01

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