taco seasoning

per serving 39 kj (9 cal) 0,2g 1 tsp olv •2 cup w fresh co per serving per 100 g 1290kj (309 cal energy 0,4% 0,29 peddoup fat, total - saturated less than 0,1 g less th 0,1% carbohydrate auund method: 1,7g 1, heat oll 90 31,2g sebns - 6 6'0 sodium bumoj water, s 2 heat up 3, servet %% * percentage dally intakes are based on an average adult dlet of 8700 kj, your dally intakes may be higher or lower depending on your energy needs, australia applian ingredients sugar, maize flour, salt, dried garlic (8%), paprika, cumin (7%), dried tomato (6%), dried onion, acidity regulator (330), oregano powder, chilli, anticaking agent (551), natural colour (160c), ground bay leaves, may contain gluten cereals and soy, directions for use: to be added to taco meat filling as desired and to be fully cooked before consumption, packed in australia from at least 62% australian ingredients dry place,