sandora

b-carotene with pulp, multifruit nectar is made from concentrated juices and purees, with added sugar volume fraction of juices and purees not less than 60%, water 34%, sugar 6%, pasteurized composition: applesauce, apple juice, orange juice, pineapple juice, mango puree, lemon juice, banana puree, apricot puree, passion fruit juice, sugar, b-carotene, water, store at a temperature from 0°c to 25°c and