Custard Doughnuts
Brand: Co-Op bakery
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Custard Style Filling (23%) (Water, Sugar, Modified Maize Starch, Palm Fat, Colours (Beta-carotene, Carrot Concentrate), Humectant (Glycerol), Rapeseed Oil, Flavouring, Acid (Glucono-delta-lactone), Preservative (Potassium sorbate), Emulsifiers (Polysorbate 60, Sucrose esters of fatty acids)), Water, Vegetable Oils (Palm, Rapeseed), Sugar, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable), Yeast, Raising Agents (Calcium phosphates, Sodium carbonates, Potassium carbonate), Salt, Wheat Protein, Flour Treatment Agent (Ascorbic acid)
Product Media
Front View

Ingredients Label

Nutrition Facts

UPC / Barcode
5000129321616
Brand
Co-Op bakery
Categories
Snacks, Sweet snacks, Biscuits and cakes, Cakes, Doughnuts
Quantity
4
Serving Size
1 doughnut (73 g)
Calories
316 kcal
Total Fat
15.10 g
Saturated Fat
6.85 g
Total Sugars
11.40 g
Sodium
0.13 g
Protein
5.48 g
Nutri-Score Grade
d
Data Mask
65535
Last Updated
2026-03-01