Bolognese Pasta Bake

Brand: Co Op
Ingredients
Cooked Pasta (31%) (Water, Durum Wheat Semolina), Tomato (21%), Beef (12%), Milk, Water, Mushroom, Onion, Garlic Purée, Cornflour, Mature Cheddar Cheese (Milk), Mozzarella Cheese (Milk) (1%), Carrot, Medium Fat Hard Cheese (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sun-Dried Tomato Purée (Water, Rapeseed Oil, Sun-Dried Tomatoes, White Wine Vinegar, Salt, Garlic Purée, Sugar, Basil, Rosemary, Black Pepper), Red Leicester Cheese (1%) (Red Leicester Cheese (Milk) (contains Colour (Annatto Norbixin)), Soured Cream (Milk), Pasteurised Egg, Salt, Tomato Purée, Basil, Butter (Milk), Oregano, Black Pepper, Rosemary, Bay Leaf, Nutmeg, White Pepper

Product Media

Front View

Bolognese Pasta Bake front packaging

Ingredients Label

Bolognese Pasta Bake ingredients label

Nutrition Facts

Bolognese Pasta Bake nutrition facts table
UPC / Barcode
5000129327731
Brand
Co Op
Categories
Meals, Pasta dishes
Quantity
750 g
Serving Size
0.5 portion (375 g)
Calories
134 kcal
Total Fat
3.73 g
Saturated Fat
1.76 g
Total Sugars
2.67 g
Sodium
0.19 g
Protein
6.67 g
Nutri-Score Grade
b
Data Mask
65471
Last Updated
2026-03-01

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